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Friday, September 11, 2015

How to store egg

There has been a serious debate particularly between the Americans who believe eggs are to be refrigerated to prevent bacteria proliferation and the Britons who disagree and feels that eggs can be stored at room temperature long enough without leading to bacteria infestation.


As this argument continues, a research center took time to subject these claims to a test and found out that after a period, both storage forms of eggs were free from bacteria and safe to consume. In view of this, it is clear that you can keep your eggs at room temperature on the shelves of your kitchen particularly the Nigerian types that had been vaccinated against salmonella and other bacteria.
My simple advice is that without refrigeration, do not buy eggs you do not plan to consume within two weeks. Although, eggs stored at room temperature have been found to store longer than two weeks.

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